Food Wars!

Ever since he was little, Souma Yukihira’s main goals have been to beat his father in a cooking contest and take over the family diner. That’s why, when his dad suddenly announces that he’s shutting the restaurant down and sending Souma to cooking school, Souma is shocked. However, Totsuki Academy is no ordinary cooking school. This elite institution is filled with culinary giants like Erina “God Tongue” Nakiri, who does her best to keep a lowly short-order like Souma from even making it inside the door. However, if the snobs can dish it out, Souma can serve it up, and when he learns that only a handful of the students manage to graduate every year, he swears that the only way he’ll leave is as number one! (Source: Sentai Filmworks)

Fermat Kitchen

Kitada Gaku is a prodigy in Mathematics and a scholarship holder at Wels Private Academy, a renowned institution with a long history in the International Mathematical Olympiad. After a series of unfortunate events, he meets Asakura Kai, a culinary prodigy with his own catering business. What does the future hold for these two geniuses, and how do their paths intertwine with each other's?

True Cooking Master Boy

The story takes place in 19th century China during the Qing Dynasty, where the Emperor was weakened and the country was close to chaos. It is also during a fictitious era called "The Era of the Cooking Wars". It was an era in which top chefs with different cooking styles tried their best to improve their skills and to become the best chef in China. It is a country where insulting a high-grade chef or fooling around with cooking could land a person in a jail, and impersonating a top-chef is as good as usurpation of authority. Chefs compete with each other in order to gain respect and even power, but also with the risks of losing everything. After the death of Mao's mother, Pai, who was called the 'Fairy of Cuisine', Mao becomes a Super Chef in order to take the title as Master Chef of his mother's restaurant. However, before he takes his mother's place as Master Chef, he continues to travel China in order to learn more of the many ways of cooking, in the hopes of becoming a legendary chef, just like his mother. During his journey, he meets great friends and fierce rivals who wish to challenge him in the field of cooking.

Food Wars! The Second Plate

The second season of Shokugeki no Souma</i>. At the Totsuki Culinary Academy, the first rule is survival of the fittest, and if you don't have what it takes to become a master chef, you need to get out of the kitchen before you get burned. With the wheat of first-year students separated from the chaff, cocky former diner cook Yukihira Souma is one of the handful of kitchen whizzes still standing. As the next round of the Autumn Elections gets underway, can he survive a brutal bento boxing match with the chemistry-obsessed granddaughter of the Academy's director? And which of the other contenders; Megumi, Ryou, Akira, Hisako, Takumi or sinister dark-horse Subaru; will advance to fight for the gold medal? (Source: Sentai Filmworks))

Cooking Master Boy

The story takes place in 19th century China during the Qing Dynasty, where the Emperor was weakened and the country was close to chaos. It is also during a fictitious era called "The Era of the Cooking Wars". It was an era in which top chefs with different cooking styles tried their best to improve their skills and to become the best chef in China. It is a country where insulting a high-grade chef or fooling around with cooking could land a person in a jail, and impersonating a top-chef is as good as usurpation of authority. Chefs compete with each other in order to gain respect and even power, but also with the risks of losing everything. The country of China has four major regions: Beijing, Szechuan, Shanghai, and Guangdong. The beginning of the story takes place in Szechuan, Mao's birthplace. After the death of Mao's mother, Pai, who was called the 'Fairy of Cuisine', Mao becomes a Super Chef in order to take the title as Master Chef of his mother's restaurant. However, before he takes his mother's place as Master Chef, he continues to travel China in order to learn more of the many ways of cooking, in the hopes of becoming a legendary chef, just like his mother. During his journey, he meets great friends and fierce rivals who wish to challenge him in the field of cooking.

Yakitate!! Japan

Kazuma Azuma wants to make bread. Not just any kind of bread, though. He wants to make a bread that represents Japan itself and can stand toe-to-toe with rice as a national food. Thanks to his legendary "Hands of the Sun," unnaturally warm hands that allow dough to ferment faster, Kazuma's bread is like a slice of Heaven. And when the Pantasia Rookie Competition arrives, everyone will get a taste of his skill! Along with his friend Kawachi (who's only in it for the dough), he’ll go up against koala karate masters, Harvard bread scientists, samurai with rolling-pin swords, and more! Can Kazuma create bread like naan other and bake his way to glory, or should he quit before he's toast? (Source: Right Stuf)

Ramen Akaneko

Welcome to Ramen Akaneko, a restaurant run solely by cats. That is, until a human named Tamako Yashiro interviews for a job. Oddly enough, her candor about being a dog person lands her the job. This is a beautiful story of human and feline relationships woven through the many customers who visit Ramen Akaneko. Get ready for an extra helping of heartfelt moments that warm the body and soul. (Source: Crunchyroll)

Cinderella Chef

Ye Jiayao finds herself back in time in the body of Ye Jinxuan. After many twists, she thought that she would finally be able to lead a simple life and achieve her dream of opening the best restaurant in Huai Song. However, there are villains constantly trying to bring her down.</br>

Restaurant to Another World

There is a certain restaurant in the first basement level of a multi-tenant building in one corner of a shopping street near the office district. The historical restaurant, marked by a sign with a picture of a cat, is called "Western Cuisine Nekoya." This restaurant looks completely normal through the week, but on Saturdays, it opens in secret exclusively to some very unique guests. During these hours, doors in various areas of a parallel world open to allow customers of many different races and cultures into the restaurant. (Source: Crunchyroll)